Monday, 26 February 2018

Advancements in Food Science Technologies @ London

Why to attend???
With #members from around the world focused on #learning about #FoodScienceTechnology and its #advances; this is your best opportunity to reach the largest assemblage of participants from the food #sciencecommunities. 
  • Conduct presentations
  •  distribute information
  •  meet with current and potential scientists
  •  make a splash with new discoveries in the food diseases and diagnosis
  • and receive name recognition at this 2-day event.

World-renowned speakers, the most recent techniques, developments, and the newest updates in Nutritional foodFood additives and its biochemistryAllergy and food toxicologyProcessing and Preservation of foodBiotechnology of foodQuality and testing of food are hallmarks of this conference.

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